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Bacon, Dough, and Moola: Graduates of '85 - earlier
Start Date: 4/30/2015Start Time: 5:30 PM
End Date: 4/30/2015End Time: 7:30 PM

Event Description:

Bacon, Dough, and Moola:
You made it, now what are you going to do with it?
– Part of the Inspired Career Series

Thursday, April 30

The kids are gone or going… Now it’s time to focus on you! Come out and learn how to appreciate what you’ve worked so hard to achieve!

This generation specific session will allow you to get in front of a financial adviser and hear their tips and advice for getting the most out of your hard earned money.


April 30 – Pre-retirement and Retirement (graduates of '85 and earlier)
with Suzanne Dube, MBA’07, LUTCF, CLTC

Programs open at 5:30 p.m.
Workshops begin at 5:45 p.m.
73 Tremont Street, 11th floor Conference Room

A light meal will be served.





Contact Information:
Name: Tramaine Weekes
Phone: 617-573-8454
Intended Audience:
  • Alumni
  • Guests

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